You can find tastes for everyone and every diet.
NURISH KITCHEN MENU
Specials
BEST FOOD LOVERS
Presentation of the classic, traditional and modern tastes.
POTATO SALAD
Prepared with boiled potato, green onion, parsley and spices.
BULGUR SALAD (KISIR)
Mixture of organic bulgur and vegetables.
RED LENTIL SALAD
Red lentil, bulgur, green onion, parsley, tomato paste and spices. Served with letuce.
BOREK
Borek with feta parsley and ravioli dough.
SHAKSUKHA
Fried veggies ( eggplant, zucchini, green pepper with tomato sauce)
BOREK STICKS
Rolled dough leaves with feta, parsley filling.
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MEATBALL (KOFTE)
Ground beef onion and spices.
PICNIC CHICKEN-STUFFED BUNS
Chicken and veggie staffed buns.
HUMUS
Chickpeas, tahini and garlic.
BULGUR SALAD (KISIR)
Mixture of organic bulgur and vegetables.
POTATO SALAD
Prepared with boiled potato, green onion, parsley and spices.